charcoal grills

  1. Smoking Basics: How to Smoke a Turkey

    Thanksgiving Turkey at its Finest

    It’s turkey time again, and this year why not smoke your turkey? Smoking a turkey is not as difficult as it appears, in fact - in many ways, it’s much simpler to smoke your turkey than the traditional oven roasted bird. There are several ways to enhance your turkey, from brining to basting (and I’d highly recommend brining your bird), but today let’s look at the easiest way to smoke a turkey: a simple spatchcocked turkey.

  2. Classic Italian: How to Make Grilled Panzanella Salad

    A simple recipe with a rich heritage

    The Tuscany region of Italy is famous for its simple yet flavorful cuisine. Panzanella is no exception. This classic Italian salad makes use of stale, crusty bread pan fried in olive oil and garlic—think croutons—and mixes it with delicious fresh vegetables. Panzanella makes a great side dish for plenty of meals. Its fresh and light flavor also makes it an excellent summer entree when you're looking for a meal that won't weigh you down.

  3. How to Grill a Bone-In Ribeye

    A perfect meal for date night—or any other night!

    Preparing a restaurant-quality steak doesn't have to be an intimidating process. With a little prep work, anyone can create a delicious steak that's sure to impress. Before beginning, you'll want to read through this entire recipe at least once. This will give you a better idea when to start your steaks on the grill so they finish at the same time as your red beef reduction—no one wants a delicious steak with a cold sauce.

  4. Blaze Grills: An Affordable Introduction to High-End Grilling

    A Worthy option for any BBQ Lover

    Since being introduced on our website, Blaze Grills have quickly become one of our best-selling brands - and for good reason. These grills offer an excellent balance between premium quality and affordable cost. We’ve put together this primer to help you decide if one of these great grills is right for your outdoor kitchen.

  5. What Makes Everdure a Different Breed of BBQ Grill?

    Not Your Average Charcoal Grill

    Everdure products are now available at Spotix.com. These grills and grill accessories offer a unique alternative to more traditional barbecue grills, from the visionary mind of award winning chef Heston Blumenthal but are they right for you? Check out this helpful guide we’ve put together to help you decide.

  6. What is a Kamado Grill?

    What is a Kamado Grill?

    Kamado grills take their name from the term used to describe a traditional Japanese wood or charcoal fueled cooking appliance called a kamado. A traditional kamado was made from clay or other ceramic material to create a large urn or "egg" like vessel, similar to a tandoor, whose round shape and heavy construction allowed unique cooking benefits.

  7. The Thermodynamics of Cooking

    The Thermodynamics of Cooking

    The act of cooking is such a broad term now; it traditionally is used to refer to applying heat to food in order to produce a different flavor and texture, but something like sashimi has no application of heat - yet with all of the detailed cuts and alterations of ingredients, I would still describe the process of preparing it as cooking. In any regard, cooking is the process of changing a raw ingredient into something more flavorful and complex. For now, let's focus on cooking with heat- specifically, what's happening when you grill.

  8. Primo Oval Series Grill Review

    A Versatile Grill with a Dynamic Performance

    The natural smoky aroma and flavor produced by a traditional charcoal grill is inimitable - but nowadays there's so many different types of charcoal grills that it's hard to know which produces the best BBQ. While that may not be a fair question - beauty (or delicious BBQ) lies in the eye of the beholder and all - we do know with certainty, the Primo Oval kamado style charcoal grills are some of the most versatile BBQ grills on the market that produce some top notch 'cue.

  9. A Guide to the Three Types of BBQ Grills

    A Guide to the Three Types of BBQ Grills

    Cooking outdoors is a timeless American tradition, a throwback to the iconoclastic 1950's era backyard barbecues where friends, family, and neighbors would gather to enjoy each other's company and some really good food—there's nothing quite like the taste of a steak, hot dog, or anything fresh off the grill, it's ineffable.

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